What is it? A tart sausage and cheese salad. How is it called in German? "Allgäuer Wurstsalat" "Wurst" is the German word for "Sausage". Cultural Background Story A German "Biergarten" (beer garden) is an outdoor restaurant where beer and food are served. This...
Yield: 4 Prep: 15 min. Marinate: 30 min. Bayerischer Wurstsalat Bavarian Sausage Salad Bavarian sausage salad is one of the most favorite dishes in German beer gardens and is a staple at the famous Oktoberfest in Munich. Recipe Bavarian Sausage Salad 1 pound smoked...
Rezenter Hackbraten Savory German Meatloaf This meatloaf is moist, holds together very well and is easy to cut without crumbling. The recipe incorporates finely chopped pickles which gives this dish an amazing savory touch. German Meatloaf 4 pounds ground beef 80/203...
Schnitzelbrötchen German Schnitzel Sandwich Learn how easy it is to make a great German Schnitzel Sandwich. Our Kaiser rolls make the perfect host for this sandwich. You will find the recipe in the description below the video. Schnitzel Sandwich 4 pork...
Rahmschwammerl Bavarian Creamy Mushrooms Learn how to make a very popular Bavarian dish named Rahmschwammerl which is a creamy mushroom dish. This German pan dish gets its flavorful taste from the mixture of fresh and dried wild mushrooms. But if you don´t have dried...
Berliner Leber Liver Berlin Style Learn how to make a traditional German dish that originated in capital of Germany named Berlin. The delicious sweetness that comes from the sautéed apples and onions gives this fried liver dish a very special touch. Liver Berlin Style...
Schaschlik German Pork Shashlik Learn how to make German pork shashlik. This meat dish is a very popular German fast food and you can find it at the old fashioned Imbissbuden which are German snack stands where people get a quick bite like "Schaschlik" in their lunch...
Flammkuchen German Pizza Learn how to make a fast and easy version of a popular German snack, named Flammkuchen or often called German pizza. This snack is especially popular in the South of Germany and the Alsace region of France. If you love thin crust pizza you...
Sauerbraten Sour/Pickled Roast Sauerbraten is one of the most famous German dishes. In this video I will show you that it is really easy to make an authentic German Sauerbraten with this foolproof recipe. The crucial ingredients for a perfect Sauerbraten are patience...
Semmelknödel Gröstl Fried Bread Dumpling Pan Dish If you have made bread dumplings and you have some leftovers, this recipe will make a wonderful dish for you. You don´t need a lot of ingredients and you can prepare this dish and be ready to serve in less than 15...
Rinderrouladen Beef Rouladen Learn how you can make one of the most famous German dishes beef Rouladen. This traditional dish is an all-time favorite all around the world. Beef Rouladen 8 slices beef (1/4 inch thick)1 jar bread and butter pickles16 slices bacon1 large...
Kohlrouladen - Krautwickel German Cabbage Rolls Depending on the region, German cabbage rolls are called Krautwickel or Kohlrouladen in Germany. Learn how to make your homemade cabbage rolls like at good old Oma´s house. [mv_create key="11" title="German Cabbage...
Senf-Rahm-Geschnetzeltes Pork Tenderloin with Mustard Sauce If you like fast recipes which taste amazing, then you should give this German pork tenderloin recipe a try. This dish is ready in just 15 min. Pork Tenderloin in Mustard Sauce 2 ½ pounds pork tenderloin1...
Hühnerfrikassee German Chicken Fricassee This German chicken fricassee is a very popular German chicken dish named “Hühnerfrikassee” in German. This recipe originated in France, but it is a staple on German menus. The beauty of this dish is that you can make it easily...
Linsen & Spätzle German Lentil Stew with Spaetzle Learn how to make a German dish named “Linsen und Spätzle”. This lentil recipe is one of the most popular dishes in the south of Germany, especially in Baden-Württemberg where the famous Mercedes Benz and Porsche cars...
Matjesfilet in Sahnesauce Matjes Herring in Cream SauceLearn how to make a famous fish specialty from Hamburg in Northern Germany. This recipe consists of tender matjes herring filets also called matie herring with an amazing creamy sauce. Matie Herring in Cream Sauce...
Kartoffelpuffer/Reibekuchen mit Räucherlachs German Potato Pancakes with Smoked Salmon Learn how to make German potato pancakes. These pancakes, made of shredded potatoes, are most loved in the Rhineland area of Germany, but are very popular in other regions. You can...
Frikadellen German Hamburger Learn how to make German Hamburger patties. They are very popular in Germany and you will find them in rolls, with potato salad and mashed potatoes. Depending on the region they are called different names. In the south they are called...
Seemann´s Liebchen Seelachs Sailor´s Sweetheart Pollock Learn how to make a traditional German fish recipe with an amazing creamy and flavorful dill sauce and carrots. Sailor´s Sweetheart 2 pounds pollock filets (alternatively Swai, Tilapia)2 pounds carrots1 large...
What is it? Brewery goulash is a Bavarian beef stew with beer. How is it called in German? "Brauereigulasch" "Brauerei" is the German word for "Brewery". Cultural Background Story Who invented goulash? The cow shepherds! The word “goulash” which is commonly used...
Pizza Fleischkäse aka Pizza Leberkäse Pizza Leberkase German Style Meatloaf Learn how to make a special and very flavorful German Meatloaf named Pizza-Fleischkäse. This variation of Leberkaese gets this name because it has pizza toppings in the meatloaf mixture. In...
Yield: 4 portions Prep: 10 min Cook: 10 min. Käsespätzle Cheese Spaetzle In this video I will show you how to cook Cheese spaetzle or as the Germans say Käsespätzle. This dish is a specialty in the Southern part of Germany called Swabia. Cheese spaetzle are a real...
Kurzgebratene Rouladen Sautéed Beef Rouladen The quick alternative to traditional Rouladen Beef Rouladen are one of the most famous German dishes. They are one of my favorite German meat dishes too, but it takes quite some time to prep and cook them. If you love...
