Fried Potatoes Recipe

9 Comments

  1. Christopher Cook says:

    Absolutely loved these, easily and terribly addictive <3 I added some chopped up speck and mixed herbs then topped it with a soft boiled egg – definitely making into my regular meal rotation

  2. My mom used to make this growing up and so now it’s also a comfort food in my household! We add summer sausage and top with lots of cheese, sour cream, and Cholula (or however it’s spelt) and we tear up leftovers for days! Thanks for the helpful reminder to rinse the potatoes with water after chopping! That’s where I always go wrong 😂

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