What is it?

Contemporary Bavarian party food.

How is it called in German?

“Weißwursthäppchen”

“Häppchen” is the German word for a “Nibble”.

Click here...

to learn how to pronounce "Weißwursthäppchen"

Weißwursthäppchen

White Sausage Bites

This hearty finger food is a great idea for your Oktoberfest buffet.

This German finger food is so easy and fast to make and still very decorative.

Recipe

Oktoberfest Weisswurst Appetizer Recipe

Bavarian Sausage Bites

Prep Time: 15 minutes
Cook Time: 15 minutes
Course: Appetizers
Cuisine: Bavarian, German
Servings: 4 - 6 people
Author: Angela Schofield

Ingredients

  • 4 Bavarian Sausages (Weißwurst)
  • 4 Soft Pretzel Sticks
  • 8 tbsp. Bavarian Mustard

Instructions

  • Fill a saucepan with water and bring to a boil.
  • Take the saucepan off the heat and place sausages in the hot water.
  • Cover the pan with lid.
  • Let sit for about 15 minutes.
  • Let cool to the touch and remove the skin carefully.
  • Cut the sausages and the pretzel sticks into inch-thick slices.
  • Add Bavarian mustard on each pretzel roll piece and top with a Bavarian sausage slice. Assemble with an appetizer pick for easy consumption.
Tried this recipe?Mention @AllTastesGerman or tag #alltastesgerman!

Tip:

Use our DIY appetizer stick printables to make your own Oktoberfest inspired appetizer picks for just a few cents.

Incude your kides. It is a great activity and these cute little appetizer picks make a great decoration for all of your German inspired food.