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Dill Dip

Course Dips, Dressings
Cuisine German
Prep Time 5 minutes
Servings 6 - 8 portions
Author Angela Schofield

Ingredients

  • 2/3 cup sour cream
  • 2 tbsp. mayonnaise
  • 2 tbsp. heavy whipping cream
  • 2 tbsp. green onions
  • 2 tbsp. dill
  • 1 tbsp. mustard
  • 1 tbsp. lemon juice
  • 1 tbsp. garlic paste
  • Salt and pepper to taste

Instructions

  • Chop the dill finely.
  • Add all ingredients to a small bowl and mix well.