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Herring Sandwich
Course
Cold Dishes, Snacks
Cuisine
German, Hamburg
Prep Time
10
minutes
Servings
2
sandwiches
Author
Angela Schofield
Ingredients
2
rolls
(i.e. Kaiser rolls)
2
tbsp.
butter
1
jar
pickled herring
1
small onion
(sliced into thin rings)
Instructions
Cut rolls open and spread butter evenly on both sides.
Arrange pickled herring on one half of the roll.
Add sliced onion rings and top with other side of bread.