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–+ servings
Chocolate Fruit Kebabs Recipe

Chocolate Dipped Fruit Skewers

Angela Schofield
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Desserts
Servings 4 skewers

Ingredients

  • 16 oz. of your favorite chocolate
  • 2 tablespoons coconut oil
  • 1 pound of your favorite fresh fruit
  • 4 Skewers

Instructions
 

  • Melt chocolate and coconut oil in a double boiler.
  • Stir occasionally until smooth and well combined.
  • Prepare fruit to bite size pieces.
  • Spear the fruit pieces on the skewers.
  • Hold the fruit by the skewer and dip them into the chocolate mixture.
  • Hang over a medium bowl to let the chocolate dry.

Nutrition

Yield: 1grams