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Brats with Sauerkraut
Angela Schofield
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Cuisine
Bavarian
Servings
2
portions
Ingredients
4
Brats
2
tbsp.
all purpose flour
3
tbsp.
butter
2
portions sauerkraut - Click here for recipe
Instructions
Lightly coat brats in flour, shaking off excess.
Fry brats over medium heat in butter until fully cooked.
Serve with sauerkraut.
Nutrition
Yield:
1
grams