Radish Cream Cheese Sandwich Bites

Name: Radish Sandwich
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: German
Ingredients: 1 slice of farmer`s bread; 2 tbsp. cream cheese; 2 small radishes; 1 tsp. finely chopped green onions

These delicious radish bites are the perfect finger food starter with a mug of beer for your Oktoberfest garden party.

How are these open-face radish sandwiches called in German?

The tasty sandwich is simply called “Radieschenbrot”. “Radieschen” is the word for the little red radisches and “Brot” is the German word for bread.

How to pronounce “Radieschen”?

Listen to this audio file to hear how to say “Radieschen” in German.

click play button to listen

German Radish Cream Cheese Sandwhich Recipe

Radish Sandwich

Yield: 1 portion

Prep Time: 5 minutes

Total Time: 5 minutes

Ingredients

1 slice of farmer`s bread
2 tbsp. cream cheese
2 small radishes
1 tsp. finely chopped green onions

Instructions

Spread cream cheese on bread slice.
Trim ends of radishes, slice thinly, and layer on the bread slice.
Top with finely chopped green onions.

Nutrition Information:

Yield: 1 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

Serving Tip

Serve on fresh homemade farmer´s bread.