Radish Cream Cheese Sandwich Bites
Radish Cream Cheese Sandwich Bites
These delicious radish bites are the perfect finger food starter with a mug of beer for your Oktoberfest garden party.
How are these open-face radish sandwiches called in German?
The tasty sandwich is simply called “Radieschenbrot”. “Radieschen” is the word for the little red radisches and “Brot” is the German word for bread.
How to pronounce “Radieschen”?
Listen to this audio file to hear how to say “Radieschen” in German.
German Radish Cream Cheese Sandwhich Recipe
Radish Sandwich
Yield:
1 portion
Prep Time:
5 minutes
Total Time:
5 minutes
Ingredients
- 1 slice of farmer`s bread
- 2 tbsp. cream cheese
- 2 small radishes
- 1 tsp. finely chopped green onions
Instructions
- Spread cream cheese on bread slice.
- Trim ends of radishes, slice thinly, and layer on the bread slice.
- Top with finely chopped green onions.
Nutrition Information:
Yield: 1 Serving Size: 1 gramsAmount Per Serving: Unsaturated Fat: 0g
Serving Tip
Serve on fresh homemade farmer´s bread.
