Streuseltaler German Pastry

5 Comments

  1. Love your YouTube channel. This is the first recipe I’m trying. The recipe above calls for 2 1/8 cups of sugar for the dough but the video recipe seems to add much less sugar that this amount? Is the sugar amount above a mistake?

    1. OMG, thank you so much for catching that, Mike. You are amazing! It is indeed only 1/3 cup of sugar, I corrected the recipe.

  2. There’s no temperature listed on what to bake these…

  3. I really appreciate you sharing this recipe. Thank you!

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