What is it?

A fruity beer punch.

How is it called in German?


Click here...

to learn how to pronounce "Weißbierbowle"


Wheat Beer Punch

Wheat beer punch is not only the perfect drink for your next Oktoberfest party.

It will be a popular drink at any bbq or sommer event.


Wheat Beer Fruit Punch

Wheat Beer Punch

Angela Schofield
4 from 6 votes
Prep Time 10 mins
Refrigerate 2 hrs
Course Drinks
Cuisine German
Servings 12 - 16 portions


  • 24 oz. frozen or fresh raspberries
  • 1 cup sugar
  • 1 bottle raspberry syrup
  • ½ cup raspberry schnapps alternatively raspberry vodka or plain vodka
  • 1 bottle Riesling wine
  • 6 bottles wheat beer


  • Add sugar, syrup, wine and schnapps to a large bowl.
  • Stir well until the sugar is completely dissolved.
  • Add the raspberries, cover the bowl and refrigerate for 2 to 6 hours.
  • Stir in the beer carefully right before serving.

Serving Tip:

Try with different fruit and serve in small glasses as an aperitif.

You can use canned of fresh fruit.