No-Bake German Chocolate Cookie Cake

This no bake cake is very quickly assembled and is a delicious treat on hot summer days as it is served right out of the fridge.

How is this delicious cookie chocolate cake called in German?

The no-bake cake is called "Kalter Hund".

How to make German No-Bake Chocolate Cake Video Tutorial

No-Bake German Chocolate Cookie Cake Recipe

Kalter Hund - German No-Bake Chocolate Cake

Angela Schofield

5 from 2 votes

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Prep Time 15 mins

Total Time 15 mins

Cuisine German

Servings 12 Slices

Ingredients

  

1x2x3x

• 1 cup coconut oil
• 1 cup powdered sugar
• ½ cup cocoa powder
• 3 eggs large
• 1 tbsp. rum or rum aroma
• 1 package tea cookies i.e. Bahlsen Leibniz Cookies

Instructions

 

• Melt the coconut oil in the microwave for about 30 sec., then stir well. If still solid microwave for another 15 sec. Stir well and set aside to cool down.
• Blend powdered sugar and cacao powder.
• Add the eggs and rum and mix well. If you are worried about using raw eggs, you can mix the ingredients in a double boiler/water bath.
• Drizzle in the cooled down coconut oil and mix well.
• Line a bread pan with cling wrap and layer some of the chocolate mix on the bottom.
• Arrange one layer of cookies on top.
• Repeat, layering chocolate and cookies alternatively, and finish with a chocolate layer.
• Refrigerate for at least 2 hours, or overnight.
• Remove from the pan, cut into slices and serve cool.

Nutrition

Yield: 1grams

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